About the Image(s)

Typically, when traveling, I’m drawn to the character of people and the soul of places??”faces, textures, markets, architecture. But during a recent Caribbean cruise, something unexpected stole the spotlight: desserts. Yes, desserts.

These weren’t just treats??”they were visual symphonies. As I walked into the dining area, I was met with rows of confections that looked like they had been styled by fashion editors and lit by the gods of Instagram. Before I knew it, I was in a full-blown shooting frenzy. Plates of tiramisu, towers of Mimosa cake, delicate panna cottas, and mousse cups lined up like edible runway models.

The guests probably thought I was scouting for a food magazine... but really, I was just caught up in the joy of it all??”the color, the texture, the cheeky confidence of a well-whipped meringue.

So this time, instead of a portrait or cityscape, I bring you eye candy in its truest form.
Which one tempts your lens the most?

Shot with iPhone Pro 13 with native editing